El Pulgarcito is home to delicious pupusas, a staple Salvadoran dish made with thick corn tortillas stuffed with savory fillings, served with a side of curtido, a cabbage slaw. Corn and chicken tamales served on banana leaves and topped with sour cream are popular, too, as is the Yuca con chimarron, wedges of fried yuca – a starchy tuber similar in taste and texture to a potato. More traditional Mexican and Honduran dishes are offered as well.
Salvadoran Cuisine
Event Details
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Time and Place
APR5April 5, 2011
7:00pm - 8:30pm
7:00pm - 8:30pm
Location:
El Pulgarcito
4816 Central Avenue
Charlotte, NC 28205
Charlotte, NC 28205
Price:
tbd
1 Confirmed Guests
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